Not once since 1947 has this famous restaurant in
Les Halles closed its doors! Its infectious good humour
is available all year round.
Au Pied de Cochon is like the beating heart of the capital.
It has become the perpetual reminder of the old Paris,
subtly combining old tradition and modernity. Day and
night, the restaurant offers you the best produce from
the sea alongside its legendary onion soup au gratin.
But this prestigious establishment also remains true
to the product that made its name: pork!